Recipe of Super Quick Homemade Bombay Halwa

Bombay Halwa

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Bombay Halwa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Bombay Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bombay Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Bombay Halwa using 10 ingredients and 11 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Bombay Halwa:

  1. 1/2 cup corn flour
  2. 1 1/2 cup water
  3. 1 1/4 cup sugar
  4. 1 cup water
  5. 1 teaspoon lemon juice
  6. 4-5 tablespoon pure ghee
  7. 10 Chopped cashwes
  8. 10 Chopped almonds
  9. 1/4 teaspoon cardamom powder
  10. Few drops of purple colour or any other colour of your choice

Instructions to make Bombay Halwa

  1. In a large mixing bowl take corn flour and water
  2. Mix well without forming any lumps.
    furthermore, add half cup of more water and continue to mix. Then keep it aside
  3. Now in a large non-stick pan take sugar add water and allow the syrup to boil
  4. Pour corn flour mixture into the boiling sugar syrup and stir continusly on a low flame
  5. Once the corn flour mixture starts to boil, and starts to thicken, immediately add a teaspoon of lemon juice.
    also keep stirring till the mixture thickens completely
  6. Now add a tablespoon full of ghee,
    and mix continuously till all the ghee is absorbed
  7. Further, add another tablespoon of more ghee and continue to mix till it turns glossy
  8. Once the mixture will start turning transparent and silky, releasing ghee from sides add food colour, cardamom powder and chopped cashews
  9. Continue to mix till mixture will start to form a lump. Later, transfer the mixture to a tray and level
  10. Also sprinkle some chopped almonds and rest for an hour
  11. Finally, cut to a desired shape and serve.

Additionally you will discover as your own experience and confidence develops you will find yourself increasingly more frequently improvising when you proceed and adjusting recipes to fulfill your personal preferences. If you'd like more or less of ingredients or wish to make a recipe somewhat less or more hot in flavor that can be made simple adjustments along the way in order to attain this objective. Put simply you will start in time to create recipes of your personal. And that's something that you may not of necessity learn when it has to do with basic cooking skills to novices however, you would never know if you didn't master those basic cooking skills.

So that's going to wrap it up with this special food Recipe of Perfect Bombay Halwa. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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