How to Make Perfect Til Bhugga (Mawa aur TIL ke Laddoo)
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Super Quick Homemade Til Bhugga (Mawa aur TIL ke Laddoo). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Til Bhugga (Mawa aur TIL ke Laddoo), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Til Bhugga (Mawa aur TIL ke Laddoo) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Til Bhugga (Mawa aur TIL ke Laddoo) estimated approx 10 minutes.
To begin with this particular recipe, we have to first prepare a few components. You can cook Til Bhugga (Mawa aur TIL ke Laddoo) using 7 ingredients and 14 steps. Here is how you cook it.
It is a North Indian dish(Sweet)
In winters it is loved by everyone especially on Lohri festival
I loved My own self-made Bhugga.
Ingredients and spices that need to be Get to make Til Bhugga (Mawa aur TIL ke Laddoo):
- 500 gms Mawa
- 200 gms Sugar
- (Or sugar-free)
- 200 gms Til
- Kishmish 2 tsp for garnishing
- Pista for garnishing
- Red berries for garnishing
Steps to make Til Bhugga (Mawa aur TIL ke Laddoo)
- Heat A kadahi
- Put Mawa in it.
- Add sugar
- Stir it on low flame.. IT Will become Rabri after heating.
- Stir it for few minutes (3-4)
- Now turn off the flame.
- Grind the TIL in the grinder properly
- Now Add these TIL in the karahi
- Mix it well
- It will turn into a dough like form
- Keep it aside for one hour
- Now make equal sized balls as many U wish
- Garnish with raisins,,pista And red berries
- Til Bhugga is ready to eat.
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So that is going to wrap it up for this special food Simple Way to Prepare Award-winning Til Bhugga (Mawa aur TIL ke Laddoo). Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!