How to Make Super Quick Homemade Suji / Salmonella Halwa
Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, How to Make Favorite Suji / Salmonella Halwa. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Suji / Salmonella Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji / Salmonella Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Suji / Salmonella Halwa estimated approx 10-15 minutes.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Suji / Salmonella Halwa using 5 ingredients and 6 steps. Here is how you cook that.
Many elderly people can not eat Gujia or hard snacks due to dental issues. But halwa is a perfect sweet that all your family members can enjoy this holi. Being a bong Suji halwa is part of our bhog for every puja. Hence, i wanted to share this quick recipe with my cookpad fam. #spoonful #goldenapron3 #coloursofWD #ilovecooking
Ingredients and spices that need to be Make ready to make Suji / Salmonella Halwa:
- 500 g Suji/ Salmonella
- 2 cups Milk
- 1-3 Cardamom
- 3-4 Bay leaves
- 100 g sugar/Jaggery
Steps to make Suji / Salmonella Halwa
- First, put on the flame and heat up the pan. Then add little bit Ghee. After that add Salmonella to it.
- Keep stirring until the salmonella becomes golden in colour.
- After that add milk as per your measurement and keep stirring.
- Then add sugar or Jaggery, bay leaves and 2-3 cardamoms.
- Now wait until it comes to boil.
- After it comes to boil it is ready to eat. But if you want thick consistency then keep stirring until it becomes thick.
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So that is going to wrap it up for this exceptional food Recipe of Perfect Suji / Salmonella Halwa. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
