Recipe of Favorite Bombay Karachi halwa
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Bombay Karachi halwa. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Wholesome cooking is often difficult as most of us do not need to spend some time preparing and planning meals that our families won't eat. At the same time, we want our families to be healthy so we feel pressured to learn new and improved methods of cooking healthy foods to the family to love (and unfortunately in a few situations scorn).
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Many things affect the quality of taste from Bombay Karachi halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bombay Karachi halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bombay Karachi halwa is 10-15pieces. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few components. You can cook Bombay Karachi halwa using 6 ingredients and 11 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Bombay Karachi halwa:
- 100 gms corn flour
- 200 gms sugar
- as required ghee
- 1 tbsp lemon juice
- 5-6 cashews and almonds
- as required Water
Instructions to make Bombay Karachi halwa
- Take 1 cup of corn flour approx 100 gms in a mixing bowl.
- Add 1cup water. Mix it well there should be no lumps. Keep aside
- Turn on the gas. In a saucepan /Kadhai take 2 cups sugar 200 gms Add 1/2 cup water let sugar to be melt. Now add 1tbsp lemon juice
- Keep the flame in medium. Now add dissolve cornflour mix. There no need to check the sugar syrup consistency.
- Stir continuously the cornflour mixture will turn into transparent. Now add little ghee
- Stir continuously till the mixture gather in one mass
- Now add the chopped cashews and badam. Little bit of orange food colour.
- Take a bowl grease with ghee Pour the mixture in it
- Let it set for 1 hour Transfer the mixture from the bowl to plate.
- Give a shape as you like.
- Ready to serve. Karachi Bombay halwa
While this is in no way the end all be guide to cooking easy and quick lunches it is excellent food for thought. The expectation is that will get your own creative juices flowing so you can prepare excellent lunches for your own family without needing to perform too much heavy cooking at the process.
So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Favorite Bombay Karachi halwa. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!