Recipe of Quick Till Chikki
Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Steps to Make Award-winning Till Chikki. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Till Chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Till Chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Till Chikki is 8-12 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Till Chikki estimated approx 20 minutes.
To begin with this recipe, we must prepare a few ingredients. You can cook Till Chikki using 5 ingredients and 7 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Till Chikki:
- 150 g Black Sesame seeds
- 150 g White Sesame seeds
- 1 tbsp Butter
- 2 cups Jiggery (Gurr)
- 4-5 tbsps Water
Instructions to make Till Chikki
- Roast the black & white sesame seeds in a pan on low flame for 2-3 mins. Remove it from the pan into a plate and keep aside.
- Take a big steel plate or baking sheet, grease it with a few drops of butter and keep aside.
- Now in the same pan, add butter, grated jiggery and water. Stir it on medium flame till staring bobbling, Cook till the jiggery syrup
- When dropped in a cup of cold water, forms a hard lump. Then cook the jiggery for 1-2 mins, keep stirring.
- Add roasted sesame seeds. Mix it very well.
Switch off the flame and pour the mixture into the greased plate. Spread it immediately using a bowl when the mixture is still warm, so it will easy to spread.
- Then make a mark/cut it using a knife or pizza cutter and keep aside. Let it cool down.
- Once it cools down completely, remove the pieces using the knife and store it into an airtight container.
While this is in no way the end all be guide to cooking fast and simple lunches it's good food for thought. The expectation is that this will get your creative juices flowing so that you may prepare excellent lunches for your family without needing to do too much heavy cooking through the approach.
So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Favorite Till Chikki. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!