Recipe of Quick Gajar ka halva
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Ultimate Gajar ka halva. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Gajar ka halva, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka halva delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can have Gajar ka halva using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Gajar ka halva:
- 1 Ltr milk
- 3 bowl grated carrot
- 250 gm mava
- 1 bowl dry fruits
Steps to make Gajar ka halva
- Take a pan and add grated carrot with milk
- Cook for half and hour.Then mix mava
- Now add 2 service spoon sugar and dry fruits
- Serve it hot.
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So that is going to wrap it up with this special food How to Prepare Homemade Gajar ka halva. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!