Recipe of Award-winning Peanut Chikki

Peanut Chikki

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a special dish, Steps to Make Favorite Peanut Chikki. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Let us face it, cooking isn't just a priority at the lifestyles of every person, woman, or child on the planet. In fact, much too individuals have left understanding how to cook important in their lives. This usually means that individuals frequently rely on power foods and boxed mixes rather than just taking the effort to prepare healthy meals for the families and our personal enjoyment.

The same is true for lunches whenever we frequently resort to your can of soup or box of macaroni and cheese or any other similar product instead of putting our creative efforts into building a quick and easy yet delicious lunch. You may notice many thoughts in this guide and the hope is that these ideas won't only allow you to get off to a terrific start for finishing the lunch rut most of us look for ourselves in at any point or another but in addition to use new things on your very own.

Take to sandwiches with different breads. Contrary to popular belief, my children love trying new issues. It's a rare trait for which I'm extremely grateful. Trust me I know all too well how blessed I am. Her favourite sandwich choice is now Hawaiian candy rolls. We set the beef, cheese, mustard, and pickle inside her roster as though it were a bun and she is thrilled. It is possible to replicate this on your oven for a couple minutes to get a infrequent sandwich cure. The cooking area is very minimal and you also would not have to possess in depth comprehension of anything to organize or enjoy those treats that are simple.

Many things affect the quality of taste from Peanut Chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peanut Chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Peanut Chikki using 5 ingredients and 6 steps. Here is how you can achieve it.

#peanutsesame

Ingredients and spices that need to be Prepare to make Peanut Chikki:

  1. 150 gm roasted peanuts
  2. 5 green cardamom
  3. as needed refined oil
  4. 100 gm powdered jaggery
  5. as needed water

Steps to make Peanut Chikki

  1. Put peanuts on a plate and let them cool down. Once they get cooled, rub peanuts between your fingers to remove the husks easily. Transfer husk-less peanuts to another plate.
  2. Now, put a heavy-bottomed pan on medium flame, and add some water in it. Add jaggery to this pan and stir it with a spoon or spatula until jaggery gets entirely dissolved.
  3. Let the jaggery syrup simmer on medium flame, while stirring it frequently. Keep on mixing till the small bubbles appear and it reaches the hard ball stage. Reduce the flame then.
  4. Now, add the peanuts and cardamoms into the pan and remove it from flame. Let this mix cool down a little. Till then, grease a tray or plate with some oil. You can use til oil for more taste or you can use any oil for greasing.
  5. Once the peanut and jaggery mix is cool enough that it can be handled, mould it into small balls or slabs and keep them on the greased plate or tray to cool down further and harden up.
  6. You can now store them in an airtight container. They can be eaten for almost 2 weeks.

While that is certainly not the end all be all guide to cooking fast and simple lunches it's very good food for thought. The expectation is that this will get your creative juices flowing so you may prepare excellent lunches for the family without the need to do too horribly much heavy cooking through the process.

So that's going to wrap this up for this exceptional food How to Prepare Any-night-of-the-week Peanut Chikki. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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