How to Prepare Quick Daliya Atta Halwa
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Quick Daliya Atta Halwa. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Daliya Atta Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Daliya Atta Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can have Daliya Atta Halwa using 5 ingredients and 3 steps. Here is how you cook that.
#Mealfortwo post..14
Ingredients and spices that need to be Take to make Daliya Atta Halwa:
- 1 cup Coarsely grind atta
- 1 cup Water
- 1 cup Desighee
- 1 cup Jaggery powder
- 4 Cashew
Steps to make Daliya Atta Halwa
- Pan main desighee garam ke atta bhune water,jaggery powder mix ke halwa ready ke le.
- Bowl main dal kar cashews garnish ke enjoy karein.
- Note..Yeh halwa Gurudwara main karah prasad banta hai atta,sugar,ghee and water equal dalta hai.
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So that is going to wrap it up with this exceptional food Steps to Make Homemade Daliya Atta Halwa. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!