Step-by-Step Guide to Make Homemade Wheat halwa
Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Any-night-of-the-week Wheat halwa. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Wheat halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wheat halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Wheat halwa using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Wheat halwa:
- 100 gm wheat
- 50 gm desi ghee
- 50 gm sugar
- 200 gm water
- some garnished dry fruits
Steps to make Wheat halwa
- First of all heat the pan and cook wheat aata in a low flam become golden brown
- And then add sugar and milk
- Then added 5 or 6 T/S and cook 2 or 3 minute
- Then garnished dry fruits and serve in bowl.
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So that is going to wrap it up for this special food Recipe of Award-winning Wheat halwa. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!