How to Make Speedy Vermicillie Halwa
Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, How to Make Any-night-of-the-week Vermicillie Halwa. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Vermicillie Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vermicillie Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vermicillie Halwa is 4 to 6 People. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vermicillie Halwa estimated approx 20 mins.
To get started with this particular recipe, we have to prepare a few components. You can have Vermicillie Halwa using 8 ingredients and 7 steps. Here is how you can achieve it.
Vermicillie halwa is very simple and easy and i used to make it often.This recipe is invented by me.Because i like to do fusion n make different dishes n try to make new recipes
Ingredients and spices that need to be Prepare to make Vermicillie Halwa:
- Vermicillie Half packet
- Sugar 1 cup full
- 4-5 Cardamom
- 1 cup Milk
- Oil half cup
- Water half cup
- 1 tbsp Kewra Water
- Grated Coconut
Steps to make Vermicillie Halwa
- In a wok take oil and add Cardamom to it and crushed vermicillies and stirr on slow flame for 7 to 8 mins
- Then Add water to it and keep stirring
- Then add milk and sugar and keep stirring till it become soft and done
- Adjust sugar according to your taste
- Dish it out pour few drops kewra to it
- Garnish with grated Coconut
- Or You can spread it over greased tray and cut it into pieces
While this is by no means the end all be all guide to cooking fast and simple lunches it's great food for thought. The stark reality is that this will get your creative juices flowing so that you are able to prepare wonderful lunches for the own family without the need to do too much heavy cooking through the process.
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