Recipe of Award-winning Suji Ka Halwa
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, How to Prepare Super Quick Homemade Suji Ka Halwa. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Suji Ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji Ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Suji Ka Halwa is 4 Members. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Suji Ka Halwa estimated approx 1 Hours.
To begin with this recipe, we must prepare a few ingredients. You can cook Suji Ka Halwa using 6 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Suji Ka Halwa:
- 1/2 Cup semolina
- 1/2 Cup Ghee
- 1/2 Cup Sugar
- 1 Cup Water
- 2 Green Cardamom
- as required Dry Fruits Of Your choice
Instructions to make Suji Ka Halwa
- Take a pan add Ghee green cardamom, suji and fry it till light golden in colour
- Once suji fried add 1 cup of water add cook it for 5-8 minutes on medium to high flame
- Now add sugar and dry fruits mix well cover it and cook for 2-3 minutes on low flame
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So that is going to wrap it up with this special food Simple Way to Prepare Award-winning Suji Ka Halwa. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!