How to Prepare Perfect Carrot Coconut Laddu
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade Carrot Coconut Laddu. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Carrot Coconut Laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot Coconut Laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Carrot Coconut Laddu using 6 ingredients and 2 steps. Here is how you cook it.
It is a very easy to make dessert and healthy too.
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Ingredients and spices that need to be Make ready to make Carrot Coconut Laddu:
- 1 cup grated carrot
- 1 cup grated coconut
- 1/2 cup sugar
- 1/4 cup milk
- 1 tbsp cardamom powder
- 1 tbsp desi ghee
Steps to make Carrot Coconut Laddu
- Heat a pan with ghee. Add cardamom powder and grated carrot. Saute for sometime. When it is half cooked add coconut. Saute until it stickiness comes out from it.
- Then add milk and sugar. Stir and let it dry. When all the ingredients combines properly and can be made laddu then off the flame. Let it cool a little. Make laddu when it is warm. Refrigerate for sometime and then serve cool.
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So that's going to wrap this up for this special food Simple Way to Prepare Perfect Carrot Coconut Laddu. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!