Recipe of Favorite Coconut Laddu
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Favorite Coconut Laddu. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Coconut Laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Coconut Laddu is for 15 laddus. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Coconut Laddu estimated approx 1/2 n hour.
To begin with this recipe, we must first prepare a few components. You can have Coconut Laddu using 3 ingredients and 3 steps. Here is how you can achieve that.
Traditional Assamese Laddu
Ingredients and spices that need to be Take to make Coconut Laddu:
- 1 Grinded Coconut
- 1/2 cup Sugar
- 1/4 tsp Elachi powder
Steps to make Coconut Laddu
- Take the coconut in a heavy frying pan with sugar.
- Fry it in low flame and stir it continuously untill the sugar dissolves and the portion gets sticky, during this add the elachi powder in it so that it mix well.
- Now let it cool for sometime and make round laddus.
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So that's going to wrap it up for this exceptional food Recipe of Award-winning Coconut Laddu. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
