Step-by-Step Guide to Prepare Ultimate Rava Halwa Recipe
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Simple Way to Make Ultimate Rava Halwa Recipe. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Rava Halwa Recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava Halwa Recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rava Halwa Recipe is 4 peaople. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Rava Halwa Recipe estimated approx 1 hr 30 mins.
To begin with this recipe, we have to prepare a few components. You can cook Rava Halwa Recipe using 5 ingredients and 5 steps. Here is how you cook that.
Rava halwa tastes similarly like wheat halwa. And, you will not believe that it's made with rava. #GA4 #week6 #post6 #halwa
Ingredients and spices that need to be Take to make Rava Halwa Recipe:
- 1 cup rava
- 3 cups water
- 1 1/2 cup+2 tbsp sugar
- 1/4 cup ghee
- 2 Tbsp roasted Cashews
Instructions to make Rava Halwa Recipe
- Soak rava in water for about 3 hrs. Then mix it well with hand and strain it in a cloth to collect the milk. Add more water snd take second milk. You should get a total of 3 cups of milk from rava.
- Add sugar with half cup water and boil till the syrup is sticky. Then add the rava milk to the pan and keep mixing.
- In a separate pan, caramelize 2 tbsp sugar with little water... Once it's caramelized, add this to the halwa mixture and mix it well.
- Once it gets little thickened, add ghee little by little and mix it.
- Once it gets a thick consistency, add the roasted cashews and cook till the halwa doesn't stick to the pan. Turn off the stove and serve the halwa.
While this is certainly not the end all be guide to cooking quick and easy lunches it's very good food for thought. The expectation is that this will get your own creative juices flowing so you may prepare wonderful lunches for your own family without the need to do too terribly much heavy cooking from the process.
So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Rava Halwa Recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
