Step-by-Step Guide to Make Super Quick Homemade Gajar ka halwa
Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Easiest Way to Make Quick Gajar ka halwa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Gajar ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can have Gajar ka halwa using 7 ingredients and 7 steps. Here is how you can achieve that.
Sardio ki soghat
Ingredients and spices that need to be Make ready to make Gajar ka halwa:
- 3 kg gajar
- 1 liter milk
- 200 grms khoya
- 1 cup ghee
- 2 cup sugar
- 1/2 ts ilachi powder
- Dry fruits
Instructions to make Gajar ka halwa
- Gajar ko grate kar lyn
- Grate gajar ko milk ma boil kar lyn
- Jab milk dry ho jae to us ma ghee or ilachi powder dal ke bhon lyn
- Achi tarha bhone ke ghee oper ajae
- Pher sugar dal dyn or mazed bhone
- Jab dobara ghee oper ajae to khoya or dry fruits dal ke mix karen
- Pher oper sa b khoya or dry fruits garnish karen
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So that's going to wrap it up for this exceptional food How to Prepare Ultimate Gajar ka halwa. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!