Step-by-Step Guide to Make Any-night-of-the-week Coconut milk flavoured suji halwa

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Coconut milk flavoured suji halwa. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut milk flavoured suji halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut milk flavoured suji halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut milk flavoured suji halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut milk flavoured suji halwa estimated approx 15 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Coconut milk flavoured suji halwa using 7 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Coconut milk flavoured suji halwa:

1. 1 cup suji
2. 2 tbspn Coconut milk powder
3. 2 tbspn ghee
4. 1/2 cup milk
5. 1/2 cup water
6. 1/2 cup sugar
7. 1 tbspn Chopped pistachios or almonds

Steps to make Coconut milk flavoured suji halwa

1. Heat a pan and add ghee
2. When hot add in the suji and roast it on low flame for a few minutes till you get a nice aroma.
3. Then add the coconut milk powder and mix well.
4. Take the milk and water in a bowl.Now slowly add the water and milk mixture to the roasted suji by continuously stirring it so that no lumps are formed.
5. Then add in the sugar and cook for 2 to 3 minutes. Till the suji gets thick.
6. Turn off the heat and garnish with chopped pistachios or almonds. Serve immediately.

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So that is going to wrap this up with this special food Steps to Make Award-winning Coconut milk flavoured suji halwa. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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