Recipe of Ultimate Bread halwa
Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Steps to Make Favorite Bread halwa. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Bread halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bread halwa is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bread halwa estimated approx 15 minutes.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Bread halwa using 9 ingredients and 8 steps. Here is how you can achieve it.
#goldenapron 7
Bread Halwa is a variation of Halwa made with bread slices . To make bread ka halwa , bread cubes are first fried or roasted in ghee and later cooked milk
It's super delicious and very easy to cook
Ingredients and spices that need to be Take to make Bread halwa:
- 5-6 white bread cubes
- 5 tablespoons sugar free
- 4 tablespoons chopped roasted dry fruits
- 11/2 tablespoons ghee
- 1 pinch cardamom powder
- 2 tablespoons chopped pistachios
- 1 cup khoya
- 1 teaspoon rose water
- 1/2 cup milk
Steps to make Bread halwa
- Assemble all the ingredients first.
- Take a heavy bottom pan and heat ghee in a low - medium heat.
- Now add the bread cubes and mix it with ghee and begin to roast them. Stir at intervals while roasting bread cubes. Roast till the bread cubes crisp and light golden. Add the sugar free and mix it well.
- Now add the milk and khoya stir constantly in low medium heat.
- Once the bread halwa mixture thickens then after that keep on stirring often or continuously. Add the chopped dry fruits, pistachios, cardamom powder and rose water.
- Continue to stir and mix till the entire bread halwa mixture has come together and you see some ghee at the sides. The stickiness in the mixture should not be there. The consistency of bread halwa will be like sooji halwa.
- Garnish Bread Halwa with a few of dry fruits and pistachios. Serve hot or warm.
- Leftover Halwa keep can be refrigerator and warmed just before serving.
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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Perfect Bread halwa. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!