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Recipe of Perfect Apple peels halwa

Written By Friday, August 5, 2022

Apple peels halwa

Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Apple peels halwa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple peels halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple peels halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Apple peels halwa using 6 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Apple peels halwa:

  1. 1 cup Apple peels
  2. 1,2 spoon khoya
  3. 1/4 cup mix dry fruits(finally chopped)
  4. To taste elaichi powder
  5. 2 spoon ghee
  6. 2 spoon gulkand

Instructions to make Apple peels halwa

  1. Take a one kadahi. Add ghee and roasted in dry fruit.
  2. Add khoya and burn it 5 minutes
  3. After 5 minutes add a Apple peels and burn it 5 minutes
  4. After 2 minutes add gulkand and dry fruits and mix it
  5. Now ready to eat

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Favorite Apple peels halwa. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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