How to Prepare Favorite Coconut laddu
Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, How to Make Perfect Coconut laddu. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Coconut laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Coconut laddu using 6 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Coconut laddu:
- 1 cup coconut powder
- 1 cup milk
- 1/2 cup sugar
- 1 tsp Elachi / cardamom powder
- 1/2 cup milk
- 1 tsp ghee
Steps to make Coconut laddu
- Preheat kadai, then add ghee.
- Add coconut powder. Fry it 2 mints add milk powder and sugar add fry it till dry.
- When it becomes dry turn the gas turn off add elachi powder or any edible colour if you want it cool it then give laddu shape and roll into dry coconut powder serve it.
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So that is going to wrap this up for this special food Recipe of Homemade Coconut laddu. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
