Recipe of Award-winning Chocolate laddoo
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Easiest Way to Make Quick Chocolate laddoo. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chocolate laddoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate laddoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chocolate laddoo is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chocolate laddoo estimated approx 45 mins.
To begin with this recipe, we must prepare a few ingredients. You can have Chocolate laddoo using 13 ingredients and 14 steps. Here is how you can achieve it.
#Jhatpat
A good way to make your kids happy with these healthy #Chocolate_laddoos made from leftover chappati and bread.
Ingredients and spices that need to be Get to make Chocolate laddoo:
- 3 chappaties leftove
- 3 bread slices leftover
- 8-10 parle buscuits
- 1 cup cornflakes
- 1/2 cup milk
- 6 tbsp sugar
- 100 gms dark chocolate
- 2 tbsp cornflour
- 1 tbsp butter or ghee
- 3/4 cup chopped dry fruits
- 2 cup coconut powder
- 2 tbsp cocoa powder
- 2 tbsp drinking chocolate
Instructions to make Chocolate laddoo
- Firstly churn bread chappati biscuits cornflakes in a grinder all seperately.
- Now In a non stickbpan put chappati bread biscuits cornflour all churned well.
- Now put on low flame
and roast for 4/5 mins. Off the flame - Now add cocoa powder drinking chocolate...
- Now in another pan keep milk for boiling add sugar.
- Put the chocolate lump keep stirring till the chocolate melts.
- Add little by little cornflour and stir well till you get a thick paste.
- Now add butter and off the flame.
- Now add this paste to the churned mixture and mix it well till it forms into a a dough.
- Keep the dough in freeze for 1/2 hour to let it become little hard.
- Now take sum dough flaten it a but with the help of your palm
- Put sum chopped dry fruit in the centre give it a round shape like a ball.
- Now roll it over coconut powder.
In this way make alll the chocolate balls snd keep in freeze. - Keep it in airtight jar can be preserved for 8-10 days.
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So that's going to wrap it up with this special food Recipe of Homemade Chocolate laddoo. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!