Simple Way to Make Perfect Kaju badam ki chikki
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Award-winning Kaju badam ki chikki. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Kaju badam ki chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kaju badam ki chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Kaju badam ki chikki using 4 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Kaju badam ki chikki:
- 1/2 cup kaju
- 1/2 cup badam
- 1 tbsp ghee
- 1 cup gud
Steps to make Kaju badam ki chikki
- Kaju badam ko pan me sek lo phir ek plate me failado.
- Ek kadai ghee gud dalker melt kar lo.
- Dark hone tak pakalo lekin dhyan rakhiega gud ko chalate rahe jalna nahi chahiye.
- Phir use kaju badam vali plate me failado.
- Thanda hone per cut kar lo.
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So that's going to wrap it up for this special food Simple Way to Make Perfect Kaju badam ki chikki. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!