How to Prepare Award-winning Gulkand Stuffed Paneer Laddoo
Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Steps to Make Favorite Gulkand Stuffed Paneer Laddoo. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Gulkand Stuffed Paneer Laddoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gulkand Stuffed Paneer Laddoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gulkand Stuffed Paneer Laddoo is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gulkand Stuffed Paneer Laddoo estimated approx 30min.
To get started with this recipe, we have to first prepare a few ingredients. You can have Gulkand Stuffed Paneer Laddoo using 6 ingredients and 7 steps. Here is how you cook that.
#stuffed
Ingredients and spices that need to be Get to make Gulkand Stuffed Paneer Laddoo:
- 200 gm - Paneer
- 1/2 cup - Milk Made
- 1/4 cup - Gulkand
- 2-3 drop - Pan Masala Essence
- 3 tbsp - Dry Fruit Powder
- 1 tbsp - Pistachios
Steps to make Gulkand Stuffed Paneer Laddoo
- First of all crumble the paneer, and scuff off till it becomes soft.
- Now Heat a pan, and add paneer and milk made.
- Cook it till it start thickned, and start leaving the surface of pan.
- Off the flame and add pan masala.
Remove in a plate to become cool down. - Now make small balls of gulkand and roll into the dryfruit powder. Add remaining dry fruits in paneer mixture.
- Now make laddoo of paneer mixture and stuffed the gulkand.
- Gulkand stuffed paneer laddoo are ready.
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