Easiest Way to Prepare Ultimate Moong dal Halwa
Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Steps to Prepare Award-winning Moong dal Halwa. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Moong dal Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong dal Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can cook Moong dal Halwa using 6 ingredients and 3 steps. Here is how you can achieve it.
#Sweat_Dish
Ingredients and spices that need to be Make ready to make Moong dal Halwa:
- 1 bowl moong dal
- 1 bowl pure ghee
- 1 1/2 bowl sugar
- 1/2 tsp Elaichi powder
- 1/2 litre amul milk
- as needed Dry fruits
Steps to make Moong dal Halwa
- Method... firstly 1 bowl Dal soaked in 15 minutes & washed it & drain in channi... Heat kadai put table 🥄 ghee add dal sauthe it colour change in brown & drain in channi...cool in 15 minutes & blender it Dal powder it..in kadai put 1 bowl pure ghee put Dal powder mix well add sugar & milk mix well add cashews nuts almonds. & Decoration time above cashew nuts almonds..serve hot.. enjoy
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So that's going to wrap this up with this special food Steps to Prepare Any-night-of-the-week Moong dal Halwa. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
