Easiest Way to Prepare Any-night-of-the-week Besan Rava Laddu

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Steps to Prepare Ultimate Besan Rava Laddu. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Besan Rava Laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan Rava Laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Besan Rava Laddu using 7 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Besan Rava Laddu:

1. 1, 1/2 cup besan
2. 1/4 cup rava
3. 1 1/4 cup sugar
4. 1 cup ghee
5. 1 tsp Little cardamom/elaichi powder
6. As required Water for sugar syrup
7. As required Badam, cashew nuts chopped into small pieces

Steps to make Besan Rava Laddu

1. Take a thick bottom Kadai and heat it. Pour ghee in the Kadai. Then add besan to it.Also add rava and on low flame mix it without lumps.
2. Keep stirring it continuously on low flame so that besan does not get burnt.
3. Meanwhile take another Kadai and add sugar.Pour water only till the sugar immerses in it. That is around water. Heat it on low flame and boil it till we get 1 string consistency sugar syrup. Add elaichi powder to it. You can put few drops of syrup on a plate and with wet hands take little syrup between thumb finger and index finger can check for one string consistency.
4. While preparing sugar syrup keep stirring the besan mixture continuously. Add the remaining ghee to the mixture.
5. The colour of besan changes and you get nice aroma.It takes around 12 to 15 minutes. Add finely chopped badam and cashew nut pieces to the besan mix. Now slowly add one string consistency sugar syrup to the besan mixture and mix well. Remove from the stove and allow it to cool.
6. While it is little warm take some mixture in your palm and with the help of fingers make laddu.
7. With the remaining besan mixture finish making laddus with above procedure.

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So that's going to wrap it up for this special food Steps to Make Super Quick Homemade Besan Rava Laddu. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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