Step-by-Step Guide to Make Speedy Peanut chikki
Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Any-night-of-the-week Peanut chikki. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Peanut chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peanut chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Peanut chikki using 3 ingredients and 1 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Peanut chikki:
- 1 cup Peanut
- 1 cup Jaggery
- As needed Ghee
Steps to make Peanut chikki
- First roast the peanuts then after cool it peel off the skin and Crushed then in a pan add Jaggery with little water make a chashni.. Check the consistency than add clean and Roasted peanuts.. And transfer into the try.. In a tray apply little ghee..after set cut into the pieces..
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So that is going to wrap it up for this exceptional food How to Prepare Perfect Peanut chikki. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
