Step-by-Step Guide to Prepare Homemade Sweet thokoa/ thekua
Hello everybody, it's John, welcome to our recipe page. Today, we're going to make a special dish, Recipe of Quick Sweet thokoa/ thekua. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Sweet thokoa/ thekua, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet thokoa/ thekua delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Sweet thokoa/ thekua using 11 ingredients and 7 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Sweet thokoa/ thekua:
- 3 cup wheat flour
- 1 cup all purpose flour
- 1 tbsps ghee
- 1 &1/2 tsp baking powder
- 2 cup sugar (you can increase or decrease the quantity if you want)
- 1 cup water
- 1 &1/2 tsp green cardamom powder
- 1 packet parle G biscuit
- 2 tbsps coconut paste
- 1 tsp oil
- OIL for frying
Steps to make Sweet thokoa/ thekua
- First prepare sugar syrup by adding water and sugar and boil it for 3-4 minutes. (Do not form any strand). Let it cool down completely.
- Now soak the biscuit in the sugar syrup.
- In a large bowl add both the flour baking powder and ghee mix it well then add coconut paste and by adding sugar syrup knead it to make super soft dough. The dough should be little sticky. (use water if required).
- Now apply some oil on the top of the dough and put it in warm place for 10-12 hours or overnight.
- Next day knead the dough again and make round ball of it then flatten it and fry it in the preheated oil from all sides on medium heat.
- Our thokoa is ready to serve.
- Enjoy 😊.
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So that's going to wrap this up for this exceptional food Easiest Way to Make Speedy Sweet thokoa/ thekua. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!