Recipe of Quick Peanuts chikki
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Make Award-winning Peanuts chikki. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Peanuts chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peanuts chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Peanuts chikki using 6 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Peanuts chikki:
- 500 g peanuts roasted & cleaned well
- 2 tbsp ghee
- 300-500 g jaggery
- 1 & 1/2 tsp ginger grated
- 1 tsp cardamom powder
- 1/4 tsp baking powder
Instructions to make Peanuts chikki
- First, pan put on flame add jaggery cook till thick chashni.now add ginger saute few min.add cardamom powder,ghee & roasted peanuts mix well
- Now,grease the plate with oil pour the mixture spread properly with spoon mark them own size.
- When, completely coo ldown cut into own size pieces.
While that is by no means the end all be all guide to cooking quick and easy lunches it is very good food for thought. The hope is that will get your creative juices flowing so you are able to prepare wonderful lunches for the family without having to complete too much heavy cooking through the process.
So that's going to wrap it up for this special food Recipe of Speedy Peanuts chikki. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
