Steps to Prepare Super Quick Homemade Walnut Halwa
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Walnut Halwa. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Walnut Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Walnut Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Walnut Halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Walnut Halwa estimated approx 1.5 hours.
To get started with this recipe, we have to prepare a few ingredients. You can cook Walnut Halwa using 5 ingredients and 8 steps. Here is how you cook that.
#Np
This protein enrich recipe helps in building immunity and a source of protein and fat for your kids and family and to the surprise it's also a yummylicious treat. Can be served as dessert and mithai.
Ingredients and spices that need to be Get to make Walnut Halwa:
- 1 cup walnut
- 1 cup milk
- 1/2 cup desi ghee
- 1/2 cup sugar
- 1 teaspoon elaichi powder
Steps to make Walnut Halwa
- Soak walnuts in milk for one hour
- After one hour, take the soaked walnuts from the milk and blend corsly in a blender. Keep the remaining milk aside.
- Now take a pan add desi ghee, when the ghee is hot add the blended walnuts. And let it cook stirring constantly for ten minutes.
- Now add the remaining milk to the pan and cook stirring constantly for 15-20 mins
- When the milk evaporates add the sugar and elaichi powder and again cook stirring constantly.
- Cook till it starts leaving ghee on sides and dried enough.your walnut halwa is ready
- Take it in a serving bowl and garnish with pista powder or dryfruits.
- Can be stored in airtight container in fridge for a month.
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So that is going to wrap it up for this special food Recipe of Perfect Walnut Halwa. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!