Simple Way to Prepare Homemade Aata ka halwa
Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, How to Make Favorite Aata ka halwa. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Aata ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aata ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Aata ka halwa using 5 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Aata ka halwa:
- 1 bowl wheat flour
- 1/2 bowl sugar
- as required water
- As required ghee
- As required chopped dry fruits
Instructions to make Aata ka halwa
- Heat the pan and add ghee on it.
- When the ghee melts add flour to it and stir it.
- Fry it on medium flame till it turns grown. Now add water and sugar.
- Add some chopped dry fruits.
- Serve it.
While that is in no way the end all be guide to cooking quick and easy lunches it's great food for thought. The hope is that this will get your creative juices flowing so that you may prepare wonderful lunches for the own family without the need to do too terribly much heavy cooking at the practice.
So that's going to wrap it up for this exceptional food Easiest Way to Make Quick Aata ka halwa. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
