Recipe of Any-night-of-the-week Besan laddu
Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to prepare a special dish, Easiest Way to Make Homemade Besan laddu. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Besan laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Besan laddu is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Besan laddu estimated approx 20 minutes.
To get started with this recipe, we must prepare a few components. You can cook Besan laddu using 5 ingredients and 3 steps. Here is how you can achieve it.
#MyKitchenGuru
Ingredients and spices that need to be Get to make Besan laddu:
- 2 cups besan
- 1 cup ghee
- 1& 1/2 cup powdered sugar
- 1 teaspoon cardamom powder
- as needed Cashew nuts for garnish
Instructions to make Besan laddu
- In a pan heat ghee. Add besan and roast till golden or till nice aroma release at low flame.
- Allow to cool down completely at room temperature.
- Then add powdered sugar and cardamom powder. Mix well. Make laddoos from it. Garnish with cashew nuts.
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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Perfect Besan laddu. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
