How to Make Award-winning Louki ka halwa
Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Steps to Make Homemade Louki ka halwa. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Louki ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Louki ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Louki ka halwa is 5 person. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can cook Louki ka halwa using 10 ingredients and 5 steps. Here is how you can achieve it.
#pakistankameetha
This is my authentic recipe my all family members loves it specially shared on occasion of cookpad birthday
Ingredients and spices that need to be Take to make Louki ka halwa:
- Louki ka halwa :
- Ingrediants:
- 1 kg Bottle gourd
- 2 cups sugar
- 2 cups Fresh milk :
- 1 cup Milk powder :
- 1 cup Oil or clarified butter :
- 1 tsp Cardamom powder :
- 1 pinch Green food colour :
- Almond 'pistachio'resins'walnuts
Instructions to make Louki ka halwa
- Method :First peel off and grat the bottle gourd'
- Then heat wok add grated bottle gourd and fresh milk mix well ' cover and cook for 20 min
- Open lid add sugar and cardamom powder mix well add oil atleast 10 min cooked
- After 10 minAdd food colour mix well
Add milk powder and fry then show oil - Garnish with Almond 'pistachio'resins'walnuts
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So that is going to wrap this up with this exceptional food Steps to Make Super Quick Homemade Louki ka halwa. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
