Step-by-Step Guide to Make Ultimate Atte ka halwa
Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Favorite Atte ka halwa. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Atte ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atte ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Atte ka halwa using 5 ingredients and 4 steps. Here is how you can achieve that.
Easy and delicious sweet dish
Ingredients and spices that need to be Make ready to make Atte ka halwa:
- 1 cup wheat flour
- 1/4 cup sugar
- 1/2 cup water
- 3 big spoon ghee
- 1/4 tsp cardamom powder
Steps to make Atte ka halwa
- Dry roast wheat flour till golden brown
- Boil sugar water and ghee together till the sugar disolve properly
- Pour this syrup in the roasted flour and mix it till it is completely dry and combines well add cardamon powder mix it well
- Serve it hot
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So that is going to wrap it up for this exceptional food Easiest Way to Make Homemade Atte ka halwa. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!