Steps to Prepare Perfect Atta halwa
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Quick Atta halwa. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
In regards to cooking healthy meals for our own families, there's obviously some level of dissention among the positions. The fantastic news is that there are recipes that are very healthy but the nutritious nature of these recipes is somewhat concealed. What they do not know in these instances shouldn't bring harm their way (outside of allergies, which will not be ignored).
The same is true for lunches once we usually resort to your can of soup or box of macaroni and cheese or some other similar product as opposed to putting our creative efforts into making an instant and easy yet delicious lunch. You may see many ideas in this article and the hope is that these thoughts will not only allow you to get off to a great start for ending the lunch rut most of us look for ourselves in at any point or another but also to try new things all on your very own.
Still another great bit of information when it comes to cooking basics is to test more straightforward recipes for a while and expand your own horizons to the more complex recipes which abound. Most recipes will have a little note about their level of difficulty and you're able to read through the recipe to determine whether it is something you are thinking about preparing or convinced that you can prepare. Remember Rome was not built in one time and it will take quite some time to build a reliable'repertoire' of recipes to work into your meal planning spinning.
Many things affect the quality of taste from Atta halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atta halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Atta halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Atta halwa estimated approx 20min.
To begin with this recipe, we must prepare a few ingredients. You can cook Atta halwa using 6 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Atta halwa:
- 2 cup water
- 1 cup sugar
- 3/4 cup oil
- 1 cup atta
- 1 elaichi crushed
- 2 tbsp chopped dry fruit
Instructions to make Atta halwa
- Mix water & sugar and bring to a boil and remove. The idea is to just dissolve the sugar and not reduce it.
- In a pan heat the oil and add atta. Cook on a slow flame till the colour gradually changes into a golden brown.
- At this stage add the syrup and on slow flame cook till it absorbs all the water. Cook for some more time till the oil loose out of the sides of the halwa. Garnish with dry fruit and serve hot.
While this is by no means the end all be all guide to cooking easy and quick lunches it's excellent food for thought. The stark reality is that this will get your own creative juices flowing so you may prepare excellent lunches for the family without the need to complete too terribly much heavy cooking in the practice.
So that is going to wrap it up for this special food Simple Way to Make Homemade Atta halwa. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!