Easiest Way to Prepare Super Quick Homemade Chirounji(charoli) ki barfi

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Easiest Way to Prepare Super Quick Homemade Chirounji(charoli) ki barfi. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Let us face it, cooking isn't just a top priority from the lives of every man, woman, or child on Earth. In fact, much too folks have forced understanding how to cook a priority in their lives. This means that people often rely on power foods and boxed blends instead of just taking your time and time to prepare healthy meals to our families and our personal enjoyment.

This usually means that at any given time in your cooking cycles there is quite probably someone somewhere that's better and/or worse at cooking compared to you. Take advantage of this as the most effective have bad days in terms of cooking. There are several people who cook for several factors. Some cook as a way to consume and live while others cook simply because they actually enjoy the whole process of cooking. Some cook through the times of emotional trauma yet many others cook out of sheer boredom. No matter your reason behind cooking or learning to cook you need to begin with the basics.

For those that are expecting to add nutritious cooking habits in their daily patterns, you will find no more resources available than in the past to be able to help you in those jobs. You can seek out the assistance of a skilled nutritionist, your health care provider can provide advice, you will get all types of books about healthy eating, cooking, and alive at the regional library, and the world wide web is a superb source of most kinds of advice once it involves developing a healthier lifestyle all around.

Many things affect the quality of taste from Chirounji(charoli) ki barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chirounji(charoli) ki barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chirounji(charoli) ki barfi is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chirounji(charoli) ki barfi estimated approx 30 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can have Chirounji(charoli) ki barfi using 8 ingredients and 8 steps. Here is how you can achieve it.

#goldenapron2

#madhyapradesh
#week3
#Deepawali
#ebook
Chirounji or charolis are almond flavored seeds which are used as cooking spice or dry fruits in some desserts . This unique chirounji barfi is a Diwali special delicacy of Madhyapradesh . Making this barfi is very easy & tastes really good .

Ingredients and spices that need to be Prepare to make Chirounji(charoli) ki barfi:

1. 1 cup chirounji
2. 1/4 cup mawa/khoya
3. 1/4 cup almond powder
4. 2 teaspoon cardamom powder
5. 1/2 cup sugar
6. 3-4 whole Cardamoms
7. 10-12 strands saffron
8. 1/4 cup ghee/clarified butter

Steps to make Chirounji(charoli) ki barfi

1. First dry roast the chirounji for 2-3 minutes on medium low heat.It will enhance the flavor & increase the shelf life of the barfi.
2. Now cool it down a bit & make a fine powder out of it.Then we have to prepare the sugar syrup, for that in a Saucepan add 1/2cup sugar & 1cup water.Then let it boil until we are getting a one string thick syrup.Add cardamoms & saffron to the syrup to bring a nice flavor.
3. Next in a pan heat up ghee then add chirounji powder.Saute it on a medium low heat.
4. Now add the almond powder & khoya respectively & saute thoroughly.
5. Now add the sugar syrup to the mixture & on a low flame saute & mix everything together.
6. Once the mixture is binding together & it is getting separated from the surface of the pan.switch of the flame.
7. Now in a pre greased pan spread the mixture uniformly & level up the surface with the help of a spatula.fridge it for 2-3 hours.
8. After 2 hours cut the barfi in desired shapes & it is ready to be served.

It's those tiny measures you take towards your aim of cooking healthy foods for your family which will matter a lot more than any creature leap. Before you know it you will realize that you have more energy and a much better sense of overall health than you'd have envisioned before changing your eating habits. If that is not enough to encourage you nevertheless, you could always check out the excuse to go shopping for new clothes once you lose a size or two.

So that is going to wrap this up for this special food Recipe of Perfect Chirounji(charoli) ki barfi. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Share this post