Recipe of Super Quick Homemade Gaajar Ka Halwa
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, How to Make Ultimate Gaajar Ka Halwa. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gaajar Ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gaajar Ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Gaajar Ka Halwa using 5 ingredients and 8 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Gaajar Ka Halwa:
- 2 kg Gaajar
- 2 kg milk
- 300 gm Sugar
- as needed Dry fruits- kaaju, badaam(cashew and almonds)
- 50 gm desi ghee
Instructions to make Gaajar Ka Halwa
- Take a kadhai and add milk
- Boil milk
- Add grated carrot in it
- Mix it well until milk gets dry
- Add ghee and mix it well
- Add sugar
- Add dry fruits it
- Your gaajar ka halwa is ready
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So that's going to wrap this up with this special food Simple Way to Prepare Any-night-of-the-week Gaajar Ka Halwa. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!