Steps to Prepare Speedy Lauki ka halwa
Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Easiest Way to Make Speedy Lauki ka halwa. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Lauki ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lauki ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Lauki ka halwa using 6 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Lauki ka halwa:
- 1 small bottle guard
- 2 cups milk
- Sugar (as per the taste)
- Cardamon powder
- Chopped almond
- 2 tbspn ghee
Instructions to make Lauki ka halwa
- Grate the bottle guard
- Take a wok add 2 tbspn ghee into it then add grated bottlegaurd in it and stir occasionally
- Then add milk and sugar and mix it well then add cardamom powder and stir it occasionally until the milk is completely evaporated and until it turns thick.
- Garnish it with chopped almond and serve it hot
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So that is going to wrap this up with this exceptional food Recipe of Favorite Lauki ka halwa. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!