Steps to Make Quick Gajar ka halwa
Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Homemade Gajar ka halwa. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gajar ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Gajar ka halwa using 6 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Gajar ka halwa:
- 1/2 Kg gaajr
- 2 tbsp ghee
- 1 small cup milk
- 100 g mava
- 100 g sugar
- Dry fruits
Steps to make Gajar ka halwa
- Ak pan main milk daal kar Gaajr ko Usmey pakao. Jab tak soft Na ho jaaye
- Phir Usmey chini daal kar pakao. Jab saara Pani Sokh le tb Usmey ghee daal do.
- Achhey se mix karo. Aur phir last Mein maava daal kar achhey se hilao.
- Dry fruit daal kar serve karo.
You will also find as your own experience and confidence develops that you will see your self increasingly more usually improvising as you proceed and adjusting recipes to fulfill your own personal preferences. If you'd like more or less of ingredients or want to produce a recipe somewhat more or less spicy in flavor that can be made simple adjustments along the way to be able to achieve this goal. In other words you will begin in time to create snacks of one's individual. And that is something which you will not of necessity learn when it has to do with basic cooking skills to beginners but you would never know if you didn't master those simple cooking skills.
So that is going to wrap this up for this special food Recipe of Ultimate Gajar ka halwa. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
