Steps to Make Favorite Green Karachi Halwa
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Make Speedy Green Karachi Halwa. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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To start with, not all of terrific lunches require actual cooking in order to prepare. A few of them are going to require using their microwave and a few of them are going to need to be cooked or at least prepared before hand and reheated. The choices are virtually limitless when you understand the creative concept that must be set up. You should also discover that many of these thoughts are so simple you will wonder why in the world you haven't ever thought of them. I hope that some of these thoughts will end up main features within your own home.
Many things affect the quality of taste from Green Karachi Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Karachi Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Green Karachi Halwa is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Green Karachi Halwa estimated approx 15-20 minutes.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Green Karachi Halwa using 9 ingredients and 6 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Green Karachi Halwa:
- 2 cup corn flour
- 2 cup sugar
- 3 cup water
- 1/2 cup ghee
- 2 tsp Chopped alomnds
- 2 tsp Chopped pistachios
- 2 tsp Pumpkin seeds
- 1 tsp Green cardamom
- as needed Green food colour
Instructions to make Green Karachi Halwa
- Make a liquid solution of corn flour with water.In a pan make 1 string sugar syrup..
- Then add cardamom powder.Greased the tin and spread some dry fruits.Now add corn flour solution in sugar syrup and stir continuous otherwise lumps formed.
- Add 2 drop of food colour and continue stir.Now with continue stirring add 2-2 spoon of ghee.
- Now mix all dry fruits and mix well.Again add ghee and stir.
- Now when it starting remove ghee it cooks.Transfer soon in greased tin.After cool it cut into peices and enjoy homemade karachi halwa.
- You can make this Halwa in shape and colour.
While this is by no means the end all be all guide to cooking fast and simple lunches it is very good food for thought. The expectation is that this will get your creative juices flowing so you may prepare excellent lunches for the family without having to do too horribly much heavy cooking in the process.
So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Speedy Green Karachi Halwa. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!