Steps to Make Any-night-of-the-week Puffed rice laddu
Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to prepare a special dish, How to Make Speedy Puffed rice laddu. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Puffed rice laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puffed rice laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can cook Puffed rice laddu using 3 ingredients and 3 steps. Here is how you can achieve it.
#banglore
Ingredients and spices that need to be Take to make Puffed rice laddu:
- 3 cup puffed rice
- 1 cup gud/jaggery
- 1 tsp ghee
Instructions to make Puffed rice laddu
- Take pan to add ghee to mix gud/jaggery
- Mix puffed rice and stir it
- Off the flame,make laddo by greased palm and it's ready to eat.
While that is in no way the end all be all guide to cooking fast and simple lunches it is excellent food for thought. The hope is that will get your creative juices flowing so you could prepare excellent lunches for your own family without having to perform too horribly much heavy cooking through the practice.
So that is going to wrap it up for this exceptional food Steps to Prepare Award-winning Puffed rice laddu. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
