Step-by-Step Guide to Prepare Super Quick Homemade Crispy potato paneer cheesy lollipop
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Crispy potato paneer cheesy lollipop. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Crispy potato paneer cheesy lollipop, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy potato paneer cheesy lollipop delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Crispy potato paneer cheesy lollipop using 10 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Crispy potato paneer cheesy lollipop:
- 4 boiled potatoes
- 2 cubes cheese grated
- 1 cup paneer grated
- 1 cup bread crumbs
- 1 tsp maida
- 1 tsp salt
- 2 tbsp chopped coriander leaves
- 1/2 tsp black pepper
- 1/2 tsp red chilli powder
- 3 tbsp oil for shallow fry
Steps to make Crispy potato paneer cheesy lollipop
- Take a plate, add potato mashed, cheese, paneer, black pepper, red chilli powder, maida, salt, bread crumbs, coriander leaves.mix all the ingredients well.
- Give the round shape.
- For shallow fry- Heat the oil in Tawa, put the tikki in tawa, fry it on medium-low flame. Flip it, fry it on the other side on low medium flame till golden brown crispy. Now fix the icecream stick in tikki. Potato paneer cheesy lollipop is ready.
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So that's going to wrap it up for this exceptional food Recipe of Favorite Crispy potato paneer cheesy lollipop. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!