Step-by-Step Guide to Prepare Homemade Zayka e shahi rabri with carrot halwa

Zayka e shahi rabri with carrot halwa

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Zayka e shahi rabri with carrot halwa. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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The same is true for lunches once we frequently resort to a can of soup or box of macaroni and cheese or any other such product as opposed to putting our creative efforts into making an instant and easy yet delicious lunch. You will see many thoughts in this guide and the hope is that these thoughts won't only get you off to a excellent beginning for ending the lunch R-UT all of us seem to find ourselves in at any time or another but in addition to use new things all on your own.

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Many things affect the quality of taste from Zayka e shahi rabri with carrot halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zayka e shahi rabri with carrot halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Zayka e shahi rabri with carrot halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Zayka e shahi rabri with carrot halwa estimated approx 30 miniutes.

To begin with this particular recipe, we must prepare a few ingredients. You can have Zayka e shahi rabri with carrot halwa using 15 ingredients and 14 steps. Here is how you can achieve that.

#ingredientmilk

Ingredients and spices that need to be Make ready to make Zayka e shahi rabri with carrot halwa:

  1. For rabri___
  2. 1 litter Milk
  3. 4 tsp Sugar
  4. 1 tsp Cardamoms (green) crushed
  5. 1 pinch Saunf powder
  6. 3 tsp Poppy seeds roasted & grinded
  7. 5 Dry rose flour petal
  8. For halwa__
  9. 2 cup Carrot greted
  10. 2 cup Milk
  11. 5 tsp Sugar
  12. 4 tsp Dryfruits
  13. 2 tsp Malai
  14. 1 tsp Green cardamoms crushed
  15. 2 tsp Desi ghee

Instructions to make Zayka e shahi rabri with carrot halwa

  1. In a hot pan put ghee,add grated carrot.
  2. Fry it 2 miniute in the high flame.
  3. Add milk let it boil.add sugar,malai,cook it 2 miniute again.
  4. This time it will be cook,& seems thicker.
  5. Slow the flame add cardamoms.
  6. Add dry fruits,mix it well.
  7. Take it out from the flame. Let it be cool.
  8. In other pan boil the milk,let it be thick.
  9. Add sugar, cardamoms,mix it.
  10. Add dry fruits poppy seeds,saunf, rose petals.mix it well.
  11. Remove it from the flame.
  12. Serve it in a bowl sprinkle some dry fruits in it.
  13. Make 1 layir of halwa,1 layir of rabri.then garnish it with dry fruits.
  14. A beautiful combination of rabri & halwa is ready to serve.

While this is by no means the end all be guide to cooking easy and quick lunches it is great food for thought. The hope is that will get your own creative juices flowing so that you could prepare wonderful lunches for your own family without needing to accomplish too terribly much heavy cooking at the practice.

So that's going to wrap this up for this exceptional food How to Make Award-winning Zayka e shahi rabri with carrot halwa. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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