Step-by-Step Guide to Prepare Award-winning Peanut Chikki
Hello everybody, it is John, welcome to our recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Favorite Peanut Chikki. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Peanut Chikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peanut Chikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Peanut Chikki using 3 ingredients and 10 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Peanut Chikki:
- 1 bowl roasted peanuts
- 1 bowl Jaggery
- 1 spoon ghee
Steps to make Peanut Chikki
- Take a deep pan
- Add Jaggery and let it be melt
- After melting add ghee
- Let simmer for 5 mintues on slow flame
- Pour two drops of mixture in water to check the right consistency
- If the mixture easily has broken.......then it's ready....
- Fastly add the roasted peanuts.....mix well
- Spread the mixture on surface area...and press with a bowl
- Cut with knife
- It's ready
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So that is going to wrap it up for this exceptional food Easiest Way to Make Award-winning Peanut Chikki. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
