Step-by-Step Guide to Make Perfect Colourful Candy Bread
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Colourful Candy Bread. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Colourful Candy Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Colourful Candy Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Colourful Candy Bread is 10-15 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few components. You can cook Colourful Candy Bread using 17 ingredients and 10 steps. Here is how you can achieve it.
#holisweets
Tried new with leftover bread dough
Ingredients and spices that need to be Make ready to make Colourful Candy Bread:
- 1 cup Wheat flour
- 1 cup All purpose flour
- 1 cup Milk powder
- 2 tsp Powder sugar
- 1 tsp Vegetable oil
- 3 cups Sugar granulated
- 1 tsp Vanilla extract
- 2-3 tsp Pumpkin seed
- 1 tsp Cashew finely chopped
- 1/2 tsp Yeast
- 3-4 Food colors drops
- 1 tsp Ghee/ Clarified Butter
- 1/2 cup Milk
- 1/2 tsp Salt
- 1/2 cup Lukewarm water
- 1 tsp Lemon Juice
- 1 tsp Sprinkle for garnishing
Steps to make Colourful Candy Bread
- Take Half cup lukewarm water, add salt, yeast and 1 tsp sugar in it and wait till it’s puffy
- Now keep 3 tsp flour aside, and mix All purpose flour remaining flour, powder sugar,oil and yeast and mix together.
- Add require milk slowly to make soft dough.
Cover with wet cloth and keep it for 2 hrs, it will be double in size
- Cover with wet cloth and keep it for 2 hrs, it will be double in size
- Now divide in 3 parts, apply some ghee on hand, add cashews and pumpkin seeds and knead it with flour which we kept aside
- Add different colour in dough and make soft dough
- Make spiral candy bread or mix together all colour dough and make round shape
Give cuts with knife.
- Now baked it 15 mins in oven at 200 degree.
- Side by side in pan on medium flame take sugar, add half cup water and make syrup of 1 string consistency
Add vanilla extract and lemon juice, off the flame
- Now add all baked candy and placed it in tray
Garnish with sprinkles and dry fruits
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So that is going to wrap it up with this special food Easiest Way to Make Award-winning Colourful Candy Bread. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!