Step-by-Step Guide to Make Homemade Fried Wrapped Halwa
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Quick Fried Wrapped Halwa. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried Wrapped Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Wrapped Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried Wrapped Halwa is 6 pcs. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried Wrapped Halwa estimated approx 30-35mints.
To begin with this recipe, we have to prepare a few ingredients. You can have Fried Wrapped Halwa using 16 ingredients and 10 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Fried Wrapped Halwa:
- 1 cup grated carrots
- 2/3 cup flour
- 1/4 cup sugar (more or less according to your taste)
- 2 tablespoons condensed milk
- 4 tablespoons ghee
- 2 tablespoons milk powder
- 1/4 cup liquid milk
- 1 bay leaf
- 1 tablespoon chopped pistachios
- 1 tablespoon chopped almond
- 1 tablespoon raisins
- 1 tablespoon chopped cashew nuts
- 1 tablespoon powdered sugar
- 1/4 teaspoon green cardamom powder
- As needed White oil for frying
- as needed water
Instructions to make Fried Wrapped Halwa
- First make a dough by mixing flour, 1 tablespoon ghee, 1 tablespoon powder sugar and water in a bowl.
- Then you have to cover it with a wet cloth and keep it for 15 minutes.
- Then heat a pan fry the bay leaves with 3 tbsp ghee.
- Then reduce the heat and cook with a lid so that the carrots are cooked.
- Then open the lid and stir in the sugar, condensed milk,milk powder, liquid milk and green cardamom powder until it is dry.
- Then mix it well with chopped cashew, pestachios,almond,raisin and powdered milk.
- Then the halwa should be completely cooled.
- Then roll the puri and cut them into squares.
- Then you have to fill it with halwa and add water on all four sides and fold it.
- Then deep fry it in oil.
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So that is going to wrap this up with this special food Recipe of Super Quick Homemade Fried Wrapped Halwa. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
