Step-by-Step Guide to Make Homemade Matar ki barfi

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, How to Prepare Super Quick Homemade Matar ki barfi. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Let us face it, cooking is not a priority from the lifestyles of every man, woman, or child on the planet. In actuality, way too individuals have forced learning to cook a priority within their own lives. Which means that we usually exist on power foods and boxed blends instead of just taking the time to prepare healthy meals to the families and our personal enjoyment.

Nutritious cooking is often difficult because many people don't need to spend time planning and preparing meals which our families refuse to eat. At exactly the exact same time, we need our families to be healthy so we are feeling pressured to understand new and improved methods of cooking healthy foods to our family to love (and unfortunately in a few situations scorn).

The good news is that when you've learned the fundamentals of cooking it is unlikely you will ever need to displace them. This usually means that you could constantly buildup and expand your cooking abilities. As you know new recipes and increase your culinary abilities and talents you will quickly realize that preparing your meals from scratch is much more rewarding than preparing pre packaged meals that are purchased from the shelves of your local supermarkets.

Many things affect the quality of taste from Matar ki barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Matar ki barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Matar ki barfi using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Matar ki barfi:

1. 2 cups matar
2. 1 cup fresh cream
3. 2 cups milk powder
4. 1 cup sugar pisi hui
5. 1 tablespoon ghee
6. 4-5 badam chop kiye huye
7. 1/2 teaspoon elaichi pisi hui

Instructions to make Matar ki barfi

1. Matar and fresh cream ko grind kar lijiye
2. Kadai me ghee garam karein usme matar ka paste achhe se halka pink hone tak bhune or kadai se alag hone lage tab usme sugar,milk powder,elaichi powdar dale or pakay jab paste kadi se alag hone lage tab ap ek tray me ghee laga kar usme paste ko dalkar achhe se set karein or chop Kiya Hua badam Dale it halke se daba de ab apne man chahy akar se kate
3. Aap isme green food colour bhi dal sakti hai

While this is certainly not the end all be guide to cooking easy and quick lunches it's great food for thought. The hope is that this will get your creative juices flowing so that you may prepare wonderful lunches for your own family without needing to do too much heavy cooking at the practice.

So that's going to wrap this up for this special food Simple Way to Prepare Speedy Matar ki barfi. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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