Simple Way to Prepare Favorite Gajar ka halwa and gulab jaman terrine

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, Recipe of Perfect Gajar ka halwa and gulab jaman terrine. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Gajar ka halwa and gulab jaman terrine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka halwa and gulab jaman terrine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Gajar ka halwa and gulab jaman terrine using 9 ingredients and 11 steps. Here is how you cook that.

#WINTERTREATS.
A terrine is a dish of minced meat, halwa, seafood, vegetables, boiled eggs, nuts packed or layered in a ceramic or steel loaf-shaped mold, cooled, turned out and sliced for serving.

Ingredients and spices that need to be Get to make Gajar ka halwa and gulab jaman terrine:

1. ingredients for gajar ka halwa
2. 1 kg carrots(washed, peeled and grated)
3. 1/2 kg milk
4. to taste sugar
5. 1/2 cup ghee
6. 250 g khoya
7. almonds for garnishing
8. for layering
9. as required gulab jaman

Steps to make Gajar ka halwa and gulab jaman terrine

1. Sb se pehle halwa bnane ke liye gajar mein milk add kar ke cook kar lain,jab sara milk dry ho jaye tb is mein ghee daal ke bhoon lain
2. Phr sugar add kar ke achi trha cook kar lain,ke sugar ka pani dry ho jaye.last mein almonds daal ke mix karay,khoya add kar ke dm pe rakh dain.
3. Ab halwe ko thora thanda kar lain.
4. Phr aik rectangular shape ka mould lain. usko thora sa ghee lagake grease kar lain.
5. Ab is mould ki base mein chopped almonds and khoya phaila ke daal dain.
6. Ab is khoye ki layer ke oper gajar ka hlwa daal ke aik smooth layer bana dain, is ko achi trha press kar dain.
7. Ab is ke oper center mein gulab jaman rakh dain. khyal rakhay ke sb gulab jaman sath sath rakh ke set karay.
8. Phr in gulab jaman ke oper dobara gajar ke halwe ki layer lgaye. ke gulab jaman achi trha cover ho jaye. achi trha se press kar ke layer smooth kar lain.. ab is mould ko fridge mein 2 hours ke liye rakh dain, takay achi trha set ho jaye.
9. Phr fridge se nikal ke pehle knife se halwe ko mould se alg karay, phr plate pe mould ko ulta kar ke halwe ko plate mein bht ehtiyaat se nikal lain.
10. Phr is ke slices cut kar lain.
11. Gajar ka halwa and gulab jaman terrine is ready to serve.or agr grm psnd ho to microwave mein 1 min tak grm kar ke phr serve kar saktein hai.... enjoy

While this is in no way the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The hope is that will get your creative juices flowing so you could prepare wonderful lunches for the own family without needing to perform too much heavy cooking at the process.

So that is going to wrap this up for this special food Step-by-Step Guide to Make Perfect Gajar ka halwa and gulab jaman terrine. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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