Simple Way to Prepare Any-night-of-the-week Iloka (milk candy)
Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Iloka (milk candy). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Iloka (milk candy), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Iloka (milk candy) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Iloka (milk candy) using 2 ingredients and 5 steps. Here is how you cook it.
This candy really teste great, infact I don't know how to explain again, just give a try and thank me later...
Ingredients and spices that need to be Prepare to make Iloka (milk candy):
- 1 tin Condensed milk
- 250 g Butter or vegetable oil
Steps to make Iloka (milk candy)
- In a clean pot add your butter and let's it melt on a low heat
- Add in your Condensed milk into the melted butter
- Keep staring it until a little bit sticky
- After that add some butter and keep turning it till golden brown
- After that take it off from fire and while it still hot Mould or shape it into desire shape.
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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Iloka (milk candy). Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
