Simple Way to Make Super Quick Homemade Rava laddoo

Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Award-winning Rava laddoo. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

In regards to cooking, it's very important to keep in mind that everyone else started somewhere. I don't know of one person who was born with a wooden cooking spoon and ready to go. There's a whole lot of learning which needs to be completed as a way to be a prolific cook and there is obviously room for improvement. Not only would you need to begin with the basics when it comes to cooking however you almost must start when learning to cook a fresh cuisine such as Chinese, Indian, Thai, or Indian food.

The same is true for lunches once we frequently add to your can of soup or box of macaroni and cheese or some other such product as opposed to putting our creative efforts into producing an instant and easy yet delicious lunch. You will notice many thoughts in this report and the expectation is that these thoughts won't just allow you to get off to a great beginning for ending the lunch R-UT we all seem to find ourselves in at any point or another but in addition to use new things on your very own.

To start with, perhaps not all excellent lunches need actual cooking as a way to prepare. A number of them will require using the microwave and a few of them are going to want to be cooked or prepared before hand and reheated. The choices are virtually limitless when you understand the creative concept that must be inplace. You also need to see that a number of these thoughts are so simple you may wonder why in the world you have never considered them. I hope that some of these thoughts will get chief features within your own home.

Many things affect the quality of taste from Rava laddoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava laddoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rava laddoo is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rava laddoo estimated approx 25 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook Rava laddoo using 8 ingredients and 11 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Rava laddoo:

1. 1 cup Rava/sooji
2. 1/3 cup grated coconut
3. 3/4 cup sugar
4. 4 tbsp ghee
5. Handful chopped almonds
6. Handful raisins
7. 4-5 tbsp milk
8. 1 tsp Cardamom powder

Steps to make Rava laddoo

1. Heat a heavy bottom pan. Add ghee.
2. Add the almonds and raisins and sauté until golden. Remove and keep aside.
3. Now add the rava/sooji and roast on a medium to low flame. Roast for 8-10 mins or until you get a nice aroma of sooji.
4. Now add the coconut and roast for another 3-4 mins.
5. Add the dry fruits, cardamom powder and sugar. Mix well.
6. Switch off the gas and take out in a bowl.
7. Now add 2 tbsp of milk and mix. Start making laddoos.
8. The mixture should be moist enough to bind the laddoos. If required, add more milk.
9. Make laddoos while the mixture is still warm. Cooled mixture will not make laddoos.
10. Garnish with more chopped dry fruits.(optional)
11. Your easy rava laddoos are ready. Store in an air tight container or serve immediately.

While that is certainly not the end all be guide to cooking easy and quick lunches it's very good food for thought. The stark reality is that will get your own creative juices flowing so that you can prepare wonderful lunches for the family without the need to do too terribly much heavy cooking through the process.

So that is going to wrap it up with this special food Simple Way to Make Super Quick Homemade Rava laddoo. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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