Simple Way to Make Super Quick Homemade Gajar halwa
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, How to Prepare Favorite Gajar halwa. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Gajar halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can have Gajar halwa using 6 ingredients and 11 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Gajar halwa:
- 1 kg carrot
- 1 litre milk
- 2 tbsp ghee
- 1/2 cup sugar
- 1/2 cup milk powder
- As needed dry fruits cashew, almond and raisins
Steps to make Gajar halwa
- Wash and peel the carrots.
- Grate carrots.
- Heat a pan and add on milk.
- Add grated carrots and mix well
- Cook on medium flame
- Add sugar and chopped dry fruits.
- Mix well.
- Add cardamom powder add milk powder & mix well.
- Continuously stir till starts to get dry.
- Add ghee & mix well.
- Gajar halwa is ready.
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So that's going to wrap it up with this special food Steps to Prepare Speedy Gajar halwa. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!