Simple Way to Make Perfect Sooji ka Halwa
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Quick Sooji ka Halwa. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sooji ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sooji ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Sooji ka Halwa using 5 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Sooji ka Halwa:
- 100 gms suji
- 150 gms ghee
- 100 gms sugar
- As required Dry fruits
- 1/2 litre hot water
Instructions to make Sooji ka Halwa
- In kadhai pour ghee when it is heated up in medium flame add rawa /sooji.
- When sooji leaves ghee at corner cook it on medium flame.
- Now add hot water and instantly add sugar in it.
- Boil it till water soaks up.
- Garnish it with dry fruits and serve it hot.
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So that is going to wrap it up for this special food How to Prepare Homemade Sooji ka Halwa. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!